Spring to Summer



There are two things I like about late-spring/early-summer:
  1. I move my "office" inside to the back porch. I take my laptop and my cell phone and sit outside doing "office" work. I know I am envied for that.
  2. I enjoy cool suppers on hot days. Today I am making deviled eggs and pasta salad for supper. Maybe even a rhubarb compote.
Craig Morton
pastor, husband, dad, consultant, discernmentarian, cooking hobbyist, sports-junkie and happy dog owner (both as I have a happy dog and I am happy to have a dog)
themissionplace.org
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Diminishing Returns?